New Year's Eve 2011

MENU:

  • Fish and seafood bouillabaisse with a strudel base.
  • Loin medallions with Christmas foie sauce
  • Apricot strudel with lemon sauce
  • Spring water and soft drinks
  • Coffee with pastries and liquors

BEBERAGES INCLUDED:

  • White wine: Viñasol de Torres.
  • Red wine: Añares de bodegas Olarra.
  • Cava, catalan champagne: Brut Nature Beltxenea.

PROGRAM:

MAIN HALL

  • 21.40 Dinner.
  • 22.40 Flamenco show.
  • 24.00 Spanish traditional New Year’s Cocktail with our lucky grapes
  • 24:00-1:00 Dance with open bar.

    (Move Out to Hall 2 VIP)

HALL 2 VIP

  • Disco Dancing with open bar in Hall 2 VIP until 3:00

MAIN HALL

  • Free Access to ‘137 OPERA CLUB PARTY’ until 6.00 in the morning

PRICE: 170 € (VAT included)

VIP AREA: PRICE: 220 € (VAT included)


Option (NO DINNER)
Show + Party kit + Open Bar until 03:00 + Disco Dancing until 6:00

PROGRAM:

MAIN HALL

  • 22.40 Flamenco show.
  • 24.00 Spanish traditional New Year’s Cocktail with our lucky grapes
  • 24:00-1:00 Dance with open bar.

    (Move Out to Hall 2 VIP)

HALL 2 VIP

  • Disco Dancing with open bar in Hall 2 VIP until 3:00

MAIN HALL

  • Free Access to ‘137 OPERA CLUB PARTY’ until 6.00 in the morning

PRICE: 105 € (VAT included)